Château Pesquié
Terrasses Rosé (Cinsault/Grenache) • Ventoux, France
Please Note: We have a dynamic wine list that is ever-changing and evolving. All wine selections and their vintages are subject to availability.
Rosé all day. Explore new styles, or stick with a classic.
Terrasses Rosé (Cinsault/Grenache) • Ventoux, France
Tavel (Grenache/Cinsault+) • Tavel, France
'Rawsé' (Gamay Noir) • Beaujolais, France
'Post Flirtation Rosé' (Carignan/Colombard) • Mendocino, California
'Love You Bunches' (Sangiovese) • Santa Barbara, California
'Côtes de Provence' (Tibouren/Grenache) • Provence, France
Only the fringe and most adventurous wine explorers need apply. Mysterious flavours of foreign spice, mulled cider, and resin. Colour like apple juice, texture like red wine. Natural Wine, Feeling Fine.
'Esoterico' (Zibibbo/Gewürtztraminer+) • Clare Valley, Australia
'Coenobium' (Trebbiano/Verdicchio+) • Lazio, Italy
'Ribolla Gialla' • Friuli-Venezia Giulia, Italy (500ml)
Nico Schuermans — Head chef